Chief chef

Job DescriptionOversee and manage selected outlet’s chief chefs and kitchen staffOversee the daily operation of the kitchenMaintain food quality and safety standardsEnsure proper maintenance of the kitchen within each outletDesign and implement new ideas for the menuEnsure kitchen standards are being followed and adhered to by all employeesRequirementsAt...

Job DescriptionOversee and manage selected outlet’s chief chefs and kitchen staffsOversee the daily operation of the kitchenMaintain food quality and safety standardsEnsure proper maintenance of the kitchen within each outletDesign and implement new ideas for the menuEnsure that kitchen standards are being followed and adhered to by all...

Job DescriptionResponsibilitiesAssist to oversee and manage selected outlet’s chief chefs and kitchen staff.Assist in recruiting new staff for outlets.Ensure proper SOPs and HACCP standards are carried out.Maintain food quality and safety standards.Ensure proper maintenance of the kitchen within each outlet.Ensure that all activities conform to HACCP &...

JobDescription Assist tooversee and manage selected outlet's chief chefs and kitchenstaffs Assist on recruiting of new staffs foroutlets Ensure proper SOPs and HACCP standardsare carried out Maintains food quality andsafety standards Ensure proper maintenance ofthe kitchen within each outlet Ensure that allactivities conform to HACCP & AVA guidelinesCreation...

Job Description Carry out duties in the respectiveareas including raw food trimmer, cutter and wok stationPrepare food with fillings and follow-up on appetizersand sauces Prepare all specified ingredientsand sauces before the start of operationArrange and prepare staff mealsLabel names and dates before food is storedMaintain a sanitary environment at the...

JobDescriptionResponsible for the profit & loss of the kitchen andimplement appropriate food cost control measuresOversee the daily operations of the kitchen to ensure alldishes are served according to company's standardSupervise and guide the team to foster a positive workenvironment Develop new dishes to ensure thevariation and the quality of food...

Key Responsibilities:· Check the freshness of food and ingredients· Supervise and coordinate activities of cooks and other food preparation.· Develop recipes and determine how to present the food.· Plan menus and ensure uniform serving sizes and quality of meals.· Inspect supplies, equipment, and work areas for cleanliness and functionality.· Control...

Responsibilities:· Reports to the Chef de Cuisine/ Sous Chef on a daily basis for communication of concerns and opportunities· Assists in managing the activities of assigned outlet kitchen· Assists in maintaining food quality and presentation· Assists with maintaining kitchen labor and related costs controls· Participates in outlet staff scheduling,...

Job DescriptionOversee the daily kitchen operations of a brandMaintain the highest quality and consistency of all food products by ensuring stringent compliance to food safety and food quality control standardsEnsure proper maintenance of the kitchen within each outletCollaborate with the Marketing Team with new launches, promotions, branding, and labeling...

Job Summary: We are seeking a seasoned Chief Linux Systems Architect to oversee and maintain our expansive Linux server infrastructure across two data centers. The ideal candidate will be responsible for ensuring the stability, security, and efficiency of our Linux servers. They will also be expected to develop and implement strategic plans to improve our...

Assurity Trusted Solutions (ATS), a wholly-owned subsidiary of the Government Technology Agency (GovTech), offers a comprehensive suite of products and services ranging from infrastructure and operational services, authentication services, governance and assurance services as well as managed processes.We are looking for an experienced Chief Infrastructure...

Job Description - Chief Concierge (Conrad Singapore Orchard) (HOT0 B1 D9)Job Description Chief Concierge (Conrad Singapore Orchard)(Job Number:HOT0 B1 D9)Work LocationsWork Locations:Conrad Centennial SingaporeTwo Temasek BoulevardSingapore38982With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight....

Responsibilities: Under the arrangement of the head chef, be responsible for the processing and production of various meals, plan the ingredients, work carefully, improve cooking techniques, and improve production methods to achieve good color, aroma, and taste. Strictly abide by the work and rest time, do not leave your post without authorization, do not...

Job Description Ensure cleanliness and hygiene of the department and tools Ensure all 5 S and HACCP requirements are adhered to Undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management...

JOB RESPONSIBILITIES: - Ensure cleanliness and hygiene of the department and tools - Ensure all 5 S and HACCP requirements are adhered to - Undergo trainings for the skill sets of non-supervisory roles to understand and perform the functions - Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations...

Job Description Ensure cleanliness and hygiene of the department and tools Ensure all 5 S and HACCP requirements are adhered to Undergo training for the skill sets of non-supervisory roles to understand and perform the functions Undergo training for supervisory roles and responsibilities to lead and manage both operations and management Complete all...

Job Description Select, wash and cutvegetables Prepare sufficient ingredients foroperations use Wash, portion and storeingredients accordingly Maintain a sanitaryenvironment at the kitchen area Ensure thatall activities conform to HACCP & 5S requirementsAny other jobs or duties assigned by the Chief Chef fromtime to time

Job Description Assist to oversee and manage selected outlet's chief chefs and kitchen staffs Assist on recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA...

Job Description Assist to oversee and manage selected outlet’s chief chefs and kitchen staff Assist in recruiting new staff for outlets Ensure proper SOPs and HACCP standards are carried out Maintain food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA guidelines...

We are a Korean restaurant looking for an experienced Korean food chef, with traditional recipes, to set up menus and prepare high-quality dishes. The applicant should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should also be familiar with sanitation regulations in accordance with Singapore Government...