Lead Sourdough Baker: Master Fermentation

1 week ago


Singapore VAELYNN TALENT PTE. LTD. Full time

A prominent bakery company in Singapore is looking for a Senior Baker specializing in sourdough. The successful candidate will lead daily sourdough production, ensuring quality and efficiency in a high-demand environment. Responsibilities include managing fermentation processes, training junior bakers, and maintaining food safety standards. Candidates should have 3-5 years of experience and strong fermentation knowledge. #J-18808-Ljbffr


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