Assistant Restaurant Manager

1 hour ago


Singapore DRIM Korean Steakhouse Full time

Job Title Assistant Restaurant Manager Salary Range SGD 3,800 – SGD 4,500/month Work Schedule 5 days work week Location Sentosa (Gold) - DRIM Korean Steakhouse Orchard: DRIM Korean Steakhouse Orchard: MODU SamGyeTang Telok Ayer: Song Gye Ok Chicken BBQ Orchid Country Club: GOCHU Korean Dining Overall Job Objectives We are looking for a reliable and innovative Assistant Restaurant Manager to support the daily operations of our branch. In this role, you will assist in ensuring quality service, profitability, and a memorable dining experience for our guests. You'll be responsible for managing operational records, addressing customer feedback, and fostering collaboration between team members. Core Responsibilities Mainly assist the Restaurant Manager in overseeing and managing the branch. Keep detailed records of daily, weekly and monthly costs and revenues. Manage and store vendors' contracts and invoices. Monitor compliance with safety and hygiene regulations. Coordinate communication between front of the house and back of the house staff. Gather guests' feedback and recommend improvements to our menus. Job Specifications A Bachelor's Degree in any field (hospitality-related fields are a plus). Prior experience as a Restaurant Assistant Manager or in a similar role within the hospitality industry. Strong leadership, communication, and customer service skills. Excellent conflict resolution and team management abilities. Availability to work within the restaurant's operating hours, including weekends and holidays. Key Deliverables Overseeing daily operations to ensure smooth functioning, profitability, and a high-quality dining experience. Maintain accurate records of costs, revenues, vendor contracts, and invoices, ensuring compliance with safety and hygiene regulations. Facilitate seamless communication between front-of-house and back-of-house staff, fostering collaboration and efficiency. Address guest feedback courteously, resolving issues promptly, and recommending menu or service improvements based on insights. Support staff scheduling, payroll oversight, and training initiatives, promoting a positive and productive team environment. Benefits of the role Monthly variable sales incentive Annual completion bonus of 1 month salary Medical coverage Group discount (Dining & Salon)Training & Career Growth Opportunity to cross-rain at Overseas Outlets APPLY NOW#J-18808-Ljbffr



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