SINGAPORE HAI DI LAO DINING PTE. LTD.
7 days ago
Roles & Responsibilities Receive training and perform duties in various sections of the company’s operations such as the Service Department, Kitchen Department, Supporting Function Department etc; Gain deep and thorough knowledge of the company’s restaurant operation by rotating on each position; Learn from experienced employees to acquire information about methods, procedures, and standards required to perform and excel in your training; Progressively master the skills to run restaurant operations. Acknowledge and achieve performance goals and objectives defined by management. Consistently monitor individual performance and progression with your superior and management. Upon completion of all basic training, set new goals and objectives with the management for your progression in the company. Provide support as needed in various departments; Perform ad-hoc duties as assigned by your superior. Job Requirements: Candidate possess at least a Diploma in any field. Applicants with relevant working experience in the related field will be an advantage, however, applicants without relevant working experience are also welcome to apply as full training will be provided; Preferably Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent; Candidates who master more than one language will be an added advantage, as oversea assignment will be assigned; (in order to handle queries, concerns and feedback from other language speaking counterparts regarding with the training and other restaurant operation related matters.) Successful applicants will have the opportunity to assign assignments at oversea branches. Tell employers what skills you have NegotiationMicrosoft OfficeMicrosoft ExcelInterpersonal SkillsInventoryHospitality ManagementExcelTeam PlayerCustomer ServiceBusiness DevelopmentAble To Work IndependentlyFacilities Management
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Waiter / Waitress
2 weeks ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full timeSingapore Hai Di Lao Dining Pte Ltd is hiring a Full time Waiter / Waitress role in Downtown Core, Singapore. Apply now to be part of our team. Job summary: Flexible hours available Expected salary: $2,000 - $3,590 per month WAITER WAITRESS ( 6 days | F&B | 5.5 days )-Full Time Position Salary: 6days, 6 hours - up to $2,2005.5days, 8 hours - up...
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Finance Executive
7 days ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full timeRoles & Responsibilities Job Responsibilities: Responsible for tax internal control, accounting, tax filing, annual routine audits, and special audits of the Singapore company. Coordinate with external audit firms, banks, and tax authorities to ensure proper financial management and maintain good relationships with relevant partners. According to the...
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Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full timeRoles & Responsibilities Job Description: 1. Be familiar with the work in the service group; 2. Be familiar with hosting responsibilities. Seat guests quickly and accurately based on their comfort and satisfaction; 3. Greet, serve and see off guests in accordance with service requirements; 4. Subtly handle complaints from dissatisfied guests and report their...
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Senior HR Executive
15 hours ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full time**Job Descriptions**: - Oversee full spectrum of HR portfolio, review and monitoring of all policies, processes, systems and other HR activities. - Responsible for payroll administration, analyze compensation surveys and obtain all necessary information to prepare compensation proposal and budgets. - Timely and accurate submission of payroll bank transfers,...
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Finance Executive
7 days ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full timeJob Responsibilities: Responsible for tax internal control, accounting, tax filing, annual routine audits, and special audits of the Singapore company. Coordinate with external audit firms, banks, and tax authorities to ensure proper financial management and maintain good relationships with relevant partners. According to the company's financial procedures,...
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Finance Executive
4 days ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD Full time $90,000 - $120,000 per yearJob Responsibilities:Responsible for tax internal control, accounting, tax filing, annual routine audits, and special audits of the Singapore company. Coordinate with external audit firms, banks, and tax authorities to ensure proper financial management and maintain good relationships with relevant partners.According to the company's financial procedures,...
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Manager, Finance
7 days ago
Singapore GLC RECYCLE PTE. LTD. Full timeManager, Finance Company Information GLC Recycle scales up green, low-carbon battery recycling supply chains with partners all over the world through sustainable sourcing and low-carbon emissions processes. Premier automotive and battery original equipment manufacturers trust us for traceable battery raw materials which reduce waste and negative...
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Manager, Finance
1 week ago
Singapore GLC RECYCLE PTE. LTD. Full timeManager, Finance Company Information GLC Recycle scales up green, low-carbon battery recycling supply chains with partners all over the world through sustainable sourcing and low-carbon emissions processes. Premier automotive and battery original equipment manufacturers trust us for traceable battery raw materials which reduce waste and negative...
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Business Development Assistant Manager
1 week ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full time**Responsibilities: a) Direct all operational aspects including distribution operations, customer service, human resources, administration and sales; b) Assess local market conditions and identify current and prospective sales opportunities; c) Responsible to maintain the restaurant’s revenue, profitability and quality goals. d) Locate areas of...
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MANAGEMENT EXECUTIVE
1 week ago
Singapore SINGAPORE HAI DI LAO DINING PTE. LTD. Full timeReceive training and perform duties in various sections of the company's operations such as the Service Department, Kitchen Department, Supporting Function Department etc; Gain deep and thorough knowledge of the company's restaurant operation by rotating on each position; Learn from experienced employees to acquire information about methods, procedures, and...