Tea Barista

Benefits:
Annual Variable Bonus
Medical & Hospitalization Insurance
5 days, 44 hours work week
$2,600 ~ $3,000.
About Us:
We have four distinctive food and beverage brands in Singapore: Synthesis, MamaDiam, Lou Shang, and Amacha. Each brand offers a unique experience:
Synthesis:
A wellness-themed restaurant-bar hidden behind a Traditional Chinese Medicine (TCM) medical hall facade. Synthesis delivers a holistic dining experience with TCM-inspired cuisine and cocktails, promoting balance and wellness within the five elemental energies. (
MamaDiam:
A secret bar and restaurant concealed behind a 1980s provision shop, offering an authentic Singaporean experience. Known for its modern twist on local food fare and curated cocktails, MamaDiam has been featured in STB's "Lost & Found in Singapore with Jackson Wang" and "Think You Know Singapore?" campaigns. (
Lou Shang:
A 1990s HDB corridor-inspired café by day and bar by night, located above MamaDiam. Lou Shang centers around nostalgia, with a menu inspired by the flavours Singaporeans grew up with. (
AMACHA:
A modern-day herbal tea house inspired by Traditional Chinese Medicine (TCM). Rooted in heritage and handcrafted with purpose, each drink is brewed from time-honored botanicals and premium ingredients – balancing wellness with indulgence. (
We are looking for a skilled and passionate Tea Barista to join our team, crafting high-quality herbal milk teas and creating a warm, welcoming experience for our guests.
Job Summary:
The Tea Barista will be responsible for preparing high-quality herbal milk teas and wellness beverages while delivering warm, attentive service that reflects AMACHA's commitment to heritage and hospitality. This role involves working closely with the team to ensure consistency in drink preparation, maintaining a clean and inviting workspace, and supporting the overall operations of the tea house.
Key Responsibilities:
Beverage Crafting : Prepare and serve a variety of herbal milk teas and specialty beverages according to AMACHA's recipes and standards
Customer Experience : Provide a warm and attentive service by engaging with guests, understanding their preferences, and recommending drinks based on their needs and tastes.
Quality Control : Ensure consistency in taste, presentation, and quality across all beverages, conducting checks before serving to uphold AMACHA's standards.
Efficiency & Organization : Maintain a clean, organized, and well-stocked tea bar to support smooth daily operations and efficient service flow.
Operational Support : Assist with daily opening and closing procedures, including equipment cleaning, restocking ingredients, and preparing the tea bar for service.
Team Collaboration : Work closely with team members to create a positive, respectful, and collaborative work environment.
Compliance & Safety : Adhere to food hygiene and safety regulations, ensuring all handling of ingredients and equipment meets workplace standards.
Inventory Management : Monitor stock levels, report low inventory promptly, and assist in restocking to maintain daily readiness.
Ad-Hoc Duties : Support other service-related duties as needed to ensure overall success of operations
Requirements:
Proven experience as a Tea Barista.
Strong attention to detail to ensure consistency in drink quality and presentation.
Excellent customer service and communication skills to engage with guests and create a welcoming atmosphere.
Flexibility to work shifts, including evenings, weekends, and public holidays.
Team player with a positive attitude and willingness to support colleagues in daily operations.
#J-18808-Ljbffr