Restaurant cook

The Restaurant Cook must be able to prepare and cook all the following food items as per our restaurant recipes. Must have experience in bulk cooking of south and north Indian food dishes using commercial combi-oven in auto-mated food preparation environment. Duties include washing, cutting & preparing of ingredients, following food health and safety...

Kitchen staff for Korean restaurant. Food Preparation. Cutting. Cooking. Assist head chef. Ad hoc kitchen tasks.

Roles & Responsibilities Our restaurant is looking to hire a new cook who will be responsible for preparing awesome Mexican dishes for our guests. Duties will include prepping meals by weighting, measuring, and mixing ingredients accordinging to our recipes, for freshness, and arranging and garnishing for the plating of the dishes. You will also be in charge...

JOB DESCRIPTION CHEF Able to prepare the South Indian cuisine and North Indian cuisine Able to do bulk cooking for catering Recommend new dishes in South and North Indian cuisine New south Indian & North Indian food Recipes and menus Must know how to cook Vegetarian dishes and Non vegetarian dishes. Experience in making Indian Desserts and Snacks All...

**_Premium pour bar and restaurant seeking cook with Chinese cuisine experience to join it's team. _** - Preparing and cooking food according to menu items. - Operate cooking equipment with proper safety precautions. - Maintain cleanliness of kitchen including ensuring ingredients, utensils and dishes are properly stored. - Assist the head Chef in...

**Job Title**:Assistant Cook **Company**:Jayam Restaurant Pte Ltd **Location**:89 Victoria Street, Singapore **Employment Type**:Full-Time **Salary**:SGD 6,500 - SGD 8,500 (Negotiable based on experience) **About Us**: Jayam Restaurant Pte Ltd is a renowned North Indian fusion restaurant, offering a vibrant and unique dining experience. We are seeking a...

**Restaurant Cook Responsibilities**: - Preparing awesome meals for our customers. - Weighing, measuring, mixing, and prepping ingredients according to recipes. - Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients. - Checking food and ingredients for freshness. - Arranging and garnishing dishes. - Working well...

The Senior Cook must prepare and cook all the south and north Indian food dishes as per our restaurant menu and recipes. Must have hands-on experience in bulk cooking. Must perform all duties necessary to ensure that a meal is properly prepared and presented within a specified timeframe. Must assist other cooks and chefs to prepare and cook all the food...

Roles & Responsibilities JOB DESCRIPTION : To cook varieties of North and South Indian Traditional Dishes South Indian Dishes: different types of Briyanis, dosai, chutneys, pratas, South Indian Meals, etc North Indian Dishes: Tandoori items, Naans items, Chappati, North Indian Meals etc Indian Traditional hot drinks, snacks delights and Indian deserts such...

The Restaurant Cook must be able to prepare and cook all the following food items as per our restaurant recipes. Must have experience in bulk cooking of south and north Indian food dishes using commercial combi-oven in auto-mated food preparation environment. Duties include washing, cutting & preparing of ingredients, following food health and safety...