Cook - Malay Cuisine - D16 Upper East Coast, Bedok, Eastwood, Kew Drive, SG

Roles & Responsibilities Job Description Chef de Partie: • All preparation and cooking based on daily production schedule• Bulk cooking in central kitchen environment• To ensure all packing room activity are as planned and follow• To ensure quality of preparations, cooking and packing meet the standard and maintain proper consistency in food quality...

Roles & Responsibilities Responsibilities • Study each recipe and gather all necessary ingredients • Cook food in a timely manner • Delegate tasks to kitchen staff • Inform wait staff about daily specials • Ensure appealing plate presentation • Supervise Cooks and assist as needed • Slightly modify recipes to meet customers’ needs and...

Roles & Responsibilities 1.The Cook is Responsible for overall operation, hire stall purchase Food and Stock, and make sure everyone is trained on proper food preparation,proper and legal alcoholic beverage service kitchen safety techniques and understand health standards 2. Exceptional people management skills to be able to lead, motivate and develop teams....

**SUMMARY OF RESPONSIBILITIES** - Preparation and cooking of Malay Cuisine. - Exercise good cost and inventory management practices and controls. - Able to follow and cook according to menu planned. - Cook accordingly to correct number of portions for each meal period, without wastage. - Keep kitchen area, processing equipment, and cooking utensils clean and...

Looking for a childcare cleaner & cook **Job Description**: - food preparation for children - simple cooking - cleaning of classrooms and general walkways - help out teachers with tasks occasionally Location is at 60 lucky heights (Bedok South and Upper East Coast area) **JOB REQUIREMENT** Pay range: $1400 to $1600 (based on experience) Working hours:...

Job description Cook Responsibilities: • Preparing and assembling ingredients for menu items (Malay Cuisine) • Preparing high-quality meals and food items according to company recipes. • Storing excess food at the correct temperature in order to avoid spoilage. • Ensuring that food portions and food presentation meet company...

Roles & Responsibilities JOB DESCRIPTION Delegating responsibilities and supervising business operations Hiring, training, motivating and coaching employees as they provide attentive, efficient service to customers, assessing employee performance and providing helpful feedback and training opportunities. Resolving conflicts or complaints from customers and...

Roles & Responsibilities SALES ADMIN ASSISTANT (F&B in Bedok) Salary $ /month Singaporean/PRs Minimum ‘O’ Level Communicate with customers in English and Chinese Microsoft office skills No experience required as training will be provided 5 day week (alternate Saturday) - Processing and verifying orders, including customers’information and

Roles & Responsibilities Job description We are looking for a Pastry Cook to support at our Central Kitchen to prepare different types of Cakes and pastries delivered to our customers on a daily basis. Responsibilities · Preparation of pastry ingredients, (Weighing, Mixing, Baking etc.) · Production and decoration of pastries (Cakes, Cupcakes, Macarons,...

Roles & Responsibilities Responsibilities: Conduct and perform non-routine tests as assigned Ensure validation and calibration of laboratory equipments. Ensure proper laboratory housekeeping. Develop and/or optimize analysis methods Conduct and report on witnessing in external laboratories Qualifications Singaporeans preferred Candidate MUST possess at least...