F&B Restaurant Supervisor

Job Description and Requirements Roles and Responsibilities **Responsibilities**: - Responsible for staff scheduling, including work assignments/employee breaks. - Responsible for managing store hygiene - Cashier at the front desk and assist with serving dishes - Plan and execute activities to improve efficiency, quality and reduce waste. - Perform...

**Job Summary** The Food and Beverage (F&B) Supervisor is responsible for overseeing the day-to-day operations of the F&B team. This role ensures high standards of customer service, cleanliness, and food quality are maintained while assisting with staff supervision, training and scheduling. The F&B Supervisor plays a key role in delivering an excellent...

**A World Of Opportunities Awaits** **Company Name: Dusit Thani Laguna Singapore** **Job Title: F&B Supervisor **JOB DESCRIPTION** Reporting to the F&B Manager, the incumbent will be responsible to create and promote an atmosphere, ensuring guests a satisfying dining experience with a feel of home away from home. He will be responsible for but not limited...

**1. JOB DESCRIPTION**: Job Title F&B Supervisor Occupation F&B SUPERVISOR **Job Description & Requirements**: - To lead and supervise the team on each shift and ensure the company service standards are upheld - Assist the Operations Manager to perform duties to execute marketing, operational plans, and any special restaurant functions - Able to handle...

**JOB OVERVIEW** The F&B Supervisor manages staff on shift, and assigns staff to workstations on each shift. He/she also leads staff compliance on service, food hygiene, safety and other standards amongst the team on each shift. He/she also performs closing of accounts and ensure accuracy of the sales accounts at all times. Dutieis - Brewing of fusion...

**General Mission**: - To provide administrative support and assistance within the framework of the Food & Beverage Division. - Assist the F&B Operations Manager / Assistant F&B Manager with the responsibility of running the TASTE restaurant, Le Bar & Banquet in accordance with our brand standards. **Responsibilities**: - To assist the F&B Operations...

**Job Description**: **F&B Captains / Supervisors** - Responsible to the F&B Executive for the proper functioning of the restaurant. Coordinating the activities to provide courteous and efficient service to members and their guests. - Ensure that every effort is made to promote food and beverage sales and be responsible for sales of the items. - Ensure that...

**Roles & Responsibilities** - Oversee and manage the designated Coffeeshop or Food Court and its operational and manpower planning - Monitor and be responsible for sales performance of respective outlets - Responsible for ordering of goods and supplies, receiving and checking on inventory of goods and supplies - Ensure food safety regulations are followed...

We are looking for a F&B Supervisor / Manager required for our restaurant business. **Duties** - Overall management of the restaurant outlet - Maintain overall cleanliness of outlet - Managing of service crew e.g. rostering of staff etc - Cashiering duties and end of day sales report - Willingness to help out in operations (order taking, food...

The F&B Supervisor will supervise all aspects of the Restaurant & Bar, Meeting Space, Swimming Pool and functions in accordance with operation standards. He/she will implement and maintain high standards of F&B service. The F&B Supervisor will guide the team and share management philosophy and expectations. Outlet Operations - Coordinate and assist in...