Pastry Cook

3 days ago


Singapore THE CAKE FACTORY PTE. LTD. Full time

Job description We are looking for a Pastry Cook to support at our Central Kitchen to prepare different types of Cakes and pastries delivered to our customers on a daily basis. Responsibilities Preparation of pastry ingredients, (Weighing, Mixing, Baking etc.)Production and decoration of pastries (Cakes, Cupcakes, Macarons, Sponges etc.)Operate machines for production of pastries Adhere to the kitchen's/SFA Standard operational procedures (SOPs)Maintain and sanitize baking utensils, tools and Machinery Any Ad-hoc duties assigned by superior (Packing of finished products, cutting etc.)Requirements Team player with a good learning attitude and a keen interest in developing professionally in the Pastry industry Able to commit to a 5.5 MINIMUM Days' work week Experienced/Non-experienced applicants are welcomed Please send a complete resume including: Personal details and contact information All relevant and past work experience with references. Last drawn salary and expected salary. Date of availability. Only shortlisted candidates will be notified. #J-18808-Ljbffr


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