Bar Manager

Assist in daily operation tasks (eg: taking orders, preparing & serving food/drinks, procurement, cashiering, consolidation of daily sales, etc) - Ensure bar is adequately stocked daily - Prepare and maintain a high standard of cocktails and beverages - Manage the bar to meet or exceed standards in food quality, safety and cleanliness - Handle all...

Opening and closing of the bar. Bar operations, including ordering, preparation and inventory. Mix cocktails / house specialties and prepare beverages including coffee etc. Assist other team players to ensure the sequence of service. Assist manager in the efficient running of the day to day bar operations. Assist in stock take and upkeep stock inventory. Any...

Overview COACH HAS OPENED ITS FIRST-EVER BAR. JOIN THE TEAM. The first-ever Coach bar has arrived in Keong Saik. Think a New York cocktail bar with a bit of dive-bar soul—a place where perfectly made martinis meet a great playlist and an easygoing, effortless energy. This is not a nightclub or a speakeasy—it's a bar where people come for great drinks,...

A Bar Manager oversees the staff and operations of a bar by making sure it’s clean, functioning efficiently and inviting for customers to relax in. Their main duties include scheduling employees and building their shift calendars, managing and resolving customer complaints and ensuring the bar’s inventory is well-stocked. This role involves a variety of...

We are seeking a skilled and dynamic **Bar Team **to oversee the daily operations of our bar. You will be responsible for managing the bar team, maintaining high-quality standards, ensuring compliance with regulations, and creating a memorable experience for our guests. **Key Responsibilities**: - Oversee the day-to-day running of the bar, including...

The Bar Manager plays a pivotal role in maintaining the high standards of service and quality associated with our Michelin-starred restaurant. They are responsible for overseeing all aspects of the bar operation, from inventory management and staff training to customer service and menu development. The Bar Manager works closely with the restaurant management...

**Key Responsibilities**: - Oversee daily bar operations and ensure excellent customer service standards - Manage bar inventory, order supplies, and control costs effectively - Create and update beverage menus in collaboration with the Head Chef - Train, supervise, and schedule bar staff to ensure smooth workflow - Ensure compliance with all hygiene,...

Job Summary The Bar Manager will oversee the bar’s daily operations, including opening and closing the bar, stocking supplies, ordering inventory, managing staff, handling customer inquiries and complaints, and enforcing safety and security protocols. The Bar Manager will also be responsible for creating promotional campaigns to drive business to the bar...

We are looking for a Bar Manager to handle day-to-day operations, managing resources, and employees, and creating a safe and mellow environment for our guests and our staff. An inherent interest in cocktail craft is important. We are searching for a committed, proactive bar manager who would enjoy working in an exacting, fast-pace and calm environment. The...

TSH and its subsidiaries and associated company (together, the” Sloshed Group”) is in the business of (i) operating a multi-concept chain of pubs and bars, and (ii) the import and distribution of spirits, wines and liquors. Sloshed Group currently operates several outlets covering five concepts. Quaich Bar (2 outlets) and Signature Reserve with whisky as...