Restaurant service team lead

3 days ago

Singapore JLM RESTAURANT PTE. LTD. Full time

Showing 50 Restaurant Service Team Lead jobs in Singapore Food Service Assistant (Service Excellence Assistant)Posted today Location: KK Hospital Shift Hours: 7am to 3pm or 1pm to 9pm Working Days: 6 Days Job Summary: To be responsible for the overall patient meal service and maintain good relationship with the patient. Key Responsibilities: Responsible for meal service for patients, including meal order taking, meal service and tray clearance. liaise with departments such as dietetics and kitchen to ensure accurate patient meal service. Follow procedures for control room related to meal service. Provide excellent customer service to patients in the wards. Ensure good relation with patients and address concerns. Attend to all patient complaints and feedbacks within a short period of time. Achieve KPI standards set for the department. Attend trainings related to the job and train new joiners. Carry out orientation training for new staff in customer service and using the EMOS system. Carry out all other administrative and operational duties assigned by superior and management. Key Requirements: At least 1 year of relevant experience in customer service/F&B industry. Able to work independently and enjoy close collaboration with all levels of staff. Service-oriented and customer focused. Sharp, analytical and self‐motivated. Good communication and interpersonal skills. Able to work independently as well as in a team with minimal supervision. Skills: Interpersonal Skills Healthcare Hospitality Industry Fluent English Food & Beverage Customer Service Food Service Able To Work Independently Polite Hospitality Food Service Counter Attendant Posted today Job Description: Greet customers warmly and take food or beverage orders accurately. Process payments using cash register or POS system. Pack and serve food. Ensure food presentation and portioning follow company standards. Maintain cleanliness of counter, dining area, and workstations. Handle customer inquiries or complaints politely and professionally. Skills: Negotiation Leadership Able To Multitask Housekeeping FMCG Property Purchasing Channel Physically Fit Furniture Presentation Skills Customer Satisfaction Service Excellence Food Service Food & Beverage Service Crew Posted today Job Description: We are looking for Food & Beverage Service Crew to join our upcoming brand new hotel. Role Highlights: Support the daily operation of the bar/restaurant. Provide a high‐quality service to guests. Ensure smooth operation of the assigned work section. Consistently look for ways to enhance guest satisfaction. Create an exceptional experience for guests. Requirements: Passion for Food & Beverage Operations. Enjoy delivering high‐quality guest service with a welcoming manner. Love interacting with guests and customers. Preferably experience working in a restaurant or hotel. Self‐starter and team player. Willing to work shifts including weekends and public holidays. Skills: Recipes Customer Service Oriented Food Safety Restaurants Housekeeping Interpersonal Skills Inventory Sanitation Cashiering Team Player Customer Service Restaurant Service Team Lead Posted today Position details are limited in the source; key responsibilities focus on leading restaurant service operations and ensuring service quality. Applicants should have strong leadership skills and experience in restaurant management. #J-18808-Ljbffr

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