Cook (I)

2 days ago


Singapore Elitez Pte Ltd Full time

DUTIES & RESPONSIBILITIES
Responsible to the Centre Manager / Home Manager / Nurse-In-Charge in all matters pertaining to the kitchen.
Prepare and cook all meals, e.g. lunch, tea and dinner by following the daily menu planned.
Responsible for cleaning cutlery/utensils after every meal.
Maintain the cleanliness of the kitchen floor, utensils, and equipment.
Wash, clean, and maintain the refrigerator in a hygienic condition.
Ensure that all food is properly cooked and kept in a hygienic condition.
Prevent excessive wastage of food.
Cook sufficiently for the residents and staff.
Prepare specific diets for residents as required.
Count and record every item taken from the store and raw ingredients/food for cooking.
Order all raw ingredients/dry goods and provisions for cooking weekly through your immediate superior.
Order all vegetables daily and meat goods weekly through your immediate supervisor.
Responsible for the keys to the store, refrigerator, and dry goods cupboard.
REQUIREMENTS
Minimum 1 year working experience
Possess a current basic food hygiene certificate (preferred)
Motivated with a positive attitude to learn.
Cooperative and helpful with other team members.
Able to work shifts, weekends, eve of public holidays, and public holidays.
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