Chief Baker Manager

1 week ago

Singapore beBeePastryLead Full time

Senior Pastry Team Lead

The role of Senior Pastry Team Lead is a high-profile position in our pastry department.

  • Team Leadership: Manage a team of skilled bakers to deliver exceptional quality products and maintain a clean, organized workspace environment.
  • Recipe Development: Create new recipes and product formulations, ensuring accuracy and cost-effectiveness.
  • Product Quality: Ensure every item leaving the bakery meets the highest standards of quality.
  • Inventories and Stock Management: Maintain adequate stock levels relevant to each outlet's occupancy forecasts.

Key Responsibilities:

  • Experience: Minimum 2 years of experience in a bakery, with expertise in making chiffon cakes.
  • Leadership Skills: Proven ability to manage multiple priorities and work collaboratively with team members on tasks and deadlines.
  • Creativity: Stay up-to-date with upcoming bakery trends and develop innovative products.
  • Attitude and Work Habits: Motivated, hard-working, and proactive in the workplace, with a positive attitude and a clean, organized workspace.

Requirements:

  • Languages: Fluency in English.
  • Physical Abilities: Ability to stand for long periods, lift heavy items, and move around quickly in a fast-paced environment.
  • Work Schedule: Flexibility to work varied shifts, including mornings, evenings, and weekends.

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