Cook / Senior Cook / Chef de Partie (Western Cuisines Cafe) - THE SUPREME HR ADVISORY PTE. LTD.

Overview Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi Salary: up to $3300Requirements Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western...

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel ChangiSalary: up to $3300Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine....

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi Salary: up to $3300 Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine....

Chef de Partie / Junior Sous Chef (Western Cuisine) 5 or 6 days (tbc during interview) Tue to Sun, 1030am - 930pm (2 hr break) Tanjong Pagar / Tanglin S$ 3,000 - 3,700 + Incentives + VB Requirements: Min. 1 year relevant experience Responsibilities: Kitchen preparation, maintain hygiene, cleanliness. Preparing, cooking and presenting food at a designated...

Roles & Responsibilities Cook/ Sous Chef (Western cuisine) 5 days & 6 days rotating week Working Location: MBS Salary: up to $2800 (Cook); up to $3500 (Sous chef) Job Responsibilities: Preparation concerning ingredients, cooking techniques and presentation. Ensure smooth operation. Ensures quality and freshness of all food preparation. Make sure the station...

Cook / Senior Cook / Chef de Partie - Hot Kitchen Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required | Kitchen close at 3pm-6pm )Location: Hillview / Dempsey / Chip Bee / Dairy Farm / Jewel Changi / Serangoon Salary: up to $3300Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working...

Senior Cook / Chef de Partie - Hot Kitchen Working Hours: 5.5 days rostered work week [ 44 hours per week; Split Shift required 3pm-6pm ] Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi Salary: up to $3300 Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine. Able...

Overview Cook/ Sous Chef (Western cuisine)5 days & 6 days rotating week Working Location: MBS Salary: up to $2800 (Cook); up to $3500 (Sous chef)Responsibilities Preparation concerning ingredients, cooking techniques and presentation. Ensure smooth operation. Ensures quality and freshness of all food preparation. Make sure the station runs efficiently. Make...

Roles & Responsibilities Chef De Partie Salary: $2,800-$3,500Location: Katong Working Days and Timing: 5.5 Days per week roster Job Descriptions: To maintain a high standard of all food preparation and service in the kitchen according to the required standards Ensure accurate and consistent cook practice and presentation Ensure optimal kitchen and store...

Cook / Senior Cook / Chef de Partie - Hot Kitchen Working Hours: 5.5 days rostered work week ( 44 hours per week; Split Shift required 3pm-6pm )Location: Dempsey / Dairy Farm / Serangoon Garden Salary: up to $3000 Requirements: Certificate in Culinary Skills or its equivalent Preferably 1 year working experience in Western cuisine. Able to work on...