FOOD PROCESSING EXECUTIVE

5 days ago


Singapore HLS FOOD INDUSTRIES Full time

Job Description Preparation of food ingredients for aviation and non-aviation meals Production, packing, and labelling of aviation and non-aviation meals/bakery items Operations including thermoforming operations, blast chilling/freezing process, bulk food packing, vacuum sealing, rice line production etc Quality check of each finished item to meet the quality standards Operate food processing equipment and machinery in food production lines Observe and maintain safety levels with particular attention to machinery and electrical equipment Monitor food processing equipment and report cases of improper functions Sanitize all materials and machinery parts at the end of each shift and clean the workspace at the worker station by following the cleanliness standards Maintain a strict level of personal and workplace hygiene Requirements Degree or Diploma Holders 2-3 years of hands-on experience in Food Production Industry is preferred Able to operate food processing equipment and machines Able to accept 6 days of rotating shift working hours as required by the airport's operations (Morning shift, afternoon shift, and midnight shift) including Public Holidays Always maintain a high standard of personal hygiene Basic English proficiency to understand the quality standards and food safety requirements We regret that only shortlisted candidates will be contacted #J-18808-Ljbffr



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