Chef (Japanese Cuisine, Entry Level Welcome) [King Albert Park | 6 days | up to $3500] - LCYL

Japanese Cuisine Chef (Entry Level Welcome) Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: 9 King Albert Park Responsibilities: Oversee the daily operations of the restaurant, ensuring both front-end and kitchen activities run smoothly. Maintain strict...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Responsibilities: Oversee the daily operations of the restaurant, ensuring both front-end and...

Overview Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift)6 Days 44 Hours Work Week (After 44 Hours consider OT)Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Responsibilities Oversee the daily operations of the restaurant, ensuring both front-end...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Interested applicants can also send your resume to ( ) and allow our consultant to match you...

Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Interested applicants can also send your resume to ( ) and allow our consultant to match you...

Roles & Responsibilities Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Responsibilities: Oversee the daily operations of the restaurant,...

Japanese Cuisine Chef Overview Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift). 6 Days 44 Hours Work Week (After 44 Hours consider OT). Salary: $2500 - $3500 Basic. Location: King Albert Park. Minimum of 1 year experience. Training provided for Diploma in Culinary Arts. Interested applicants can also send your resume to and allow our consultant to...

Roles & Responsibilities Japanese Cuisine Chef Working Hour: 10:30am to 2:30pm; 5pm - 9pm (Split Shift) 6 Days 44 Hours Work Week (After 44 Hours consider OT) Salary: $2500 - $3500 Basic Location: King Albert Park Minimum of 1 year experience Training provided for Diploma in Culinary Arts Interested applicants can also send your resume to ( ) and allow our...

懐石 鮨 - 日本料理 - Japanese Cuisine - Kaiseki/Sushi 1. Position: Chef (Kaiseki & Sushi) 2. Position: Kitchen Crew 3. Position: Services Crew Working Hours: 3pm - 11pm (6 days, serve dinner only) **Salary**: $2,500.00 - $8,500.00 + AWS + Incentive Job Scope: ◘ Sushi, Kaiseki - Omakase course/menu ◘ Positively interact with customers and...

Job Title: Japanese Cuisine Cook Location: Central Singapore Salary: Up to $3,400/month Schedule: 5 or 6 days per week We're looking for a dedicated cook with a passion for Japanese cuisine to join our growing team. What You'll Do Prepare and present a variety of authentic Japanese dishes, from sushi and sashimi to tempura and donburi Support the Head Chef...