Sensory Panelist

Position Summary
Joining Nestlé means you are joining the largest Food and Beverage Company in the world. At our very core, we are a human environment – passionate people driven by the purpose of enhancing the quality of life and contributing to a healthier future. A Nestlé career empowers you to make an impact locally and globally, as you are provided with the opportunity to make a mark and stand out, as long as you seek it. With Nestlé, you are enabled and encouraged to grow not only as professionals, but also as people.
We are looking for people with a good sense of taste and passion for all types of food (especially Coffee, Choco Malty drinks, Savory and Spicy).
The ideal candidate will have the capability to evaluate and verbally describe what they perceive of a product and be able to commit to the sensory sessions on a long-term, part-time basis.
Responsibilities
All interested candidates will be screened using our in-house developed processes and can start immediately after passing the screening tests.
You will be trained to evaluate and quantify a range of sensory perception like appearance, smell, taste/flavor and texture of different culinary food and beverage products to assist in the development of new products.
Subsequently, you will be required to evaluate the products independently and rate them according to their perceived intensities.
Qualifications
Ability to evaluate sensory attributes (appearance, aroma, taste/flavor, texture) of food and beverage products.
Willingness to participate in long-term, part-time sensory sessions.
Seniority level
Associate
Employment type
Part-time
Job function
Marketing, Public Relations, and Writing/Editing
Industries: Food and Beverage Services
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