Only Kitchen Crew Wanted

2 weeks ago

Singapore DEZATO PTE. LTD. Full time

Description Location: Telok Ayer, Singapore Work Type: Full-Time / Part-Time (Flexible shifts)Work Days: 5–6 days/week About Us Tori San is a fast-growing Taiwanese F&B brand bringing refined, everyday dining to Singapore. We specialize in premium one-pot chicken soups (slow-cooked in Taiwan) and grilled accompaniments , crafted with locally sourced, sustainable ingredients. Role Overview Join our pioneering team as Kitchen Crew and play a key role in delivering high-quality, efficient back-of-house operations. You'll support food prep, plating, and kitchen hygiene while growing with a dynamic, expanding brand . Key Responsibilities Food Preparation & Plating Assist in prepping ingredients (no complex cooking required). Plate signature soups/grills neatly and efficiently. Kitchen Operations Maintain strict hygiene standards (SG Food Agency compliant). Replenish stocks (sauces, ingredients, retail products). Support smooth workflow during peak hours (lunch/dinner rushes) . Sustainability Commitment Handle antibiotic-free chicken and sustainably sourced produce. Minimize waste in line with brand values. Requirements Experience: Prior F&B (kitchen/back-of-house) is a plus , but training provided for motivated candidates. Skills: Ability to work fast & clean under pressure. Basic English (Mandarin a bonus). Team player with a strong work ethic . Eligibility: Full-Time: Open to SPR holders. Part-Time: Students/LOC holders welcome. Pay & Perks Full-Timers: Basic Salary: Up to $2,800/month + OT pay. AWS (Performance-based). CPF + Annual Leave + Staff Meals. Part-Timers: Hourly Rate: $12–$14 (Weekdays) / $14–$16 (Weekends). Flexible Shifts (Lunch 11AM–3PM / Dinner 5PM–9PM). All Staff: WSQ food safety training + career growth opportunities#J-18808-Ljbffr

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