
Become a Pastry/Confectionary Service Expert
3 days ago
Are you looking for a career in the food and beverage industry? We have an exciting opportunity for a service crew member to join our team.
Job Description:
- Industry/Organization Type: Food and Beverage - Pastry/Confectionary
- Position Title: Service Crew (Pastry/Confectionary)
- Working Location: Islandwide
- Working Hours: 6 days - rotating shift (9am - 6pm/12pm to 10pm)
Key Responsibilities:
- Provide exceptional customer service to ensure a positive dining experience.
- Operate the cashier system, handle various payment methods and devices.
- Take and prepare orders for customers with attention to detail.
- Ensure store shelves are well-stocked at all times.
- Maintain high standards of cleanliness and organization throughout the store.
- Promote and recommend products to customers.
- Perform additional tasks as assigned by supervisor.
Requirements:
- Minimum of GCE 'N' level.
- Some experience in the F&B industry preferred.
- Excellent communication and teamwork skills.
- Able to work in a fast-paced environment.
Benefits:
- Competitive salary package.
- Opportunities for professional growth and development.
- Collaborative and dynamic work environment.
How to Apply:
- Submit your application by clicking the APPLY button.
- Email your resume to [an email address]. Please indicate the job reference number on the email subject.
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