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Culinary Specialist
3 weeks ago
Job Title: Culinary Specialist
About the RoleWe are seeking a highly skilled and motivated culinary specialist to join our team. As a culinary specialist, you will play a vital role in supporting the daily operations of our kitchen.
Key Responsibilities- Dish Preparation: Prepare and present dishes according to recipes and portion standards, ensuring quality and consistency.
- Kitchen Support: Support the smooth daily operations of the kitchen, including mise en place and plating.
- Collaboration: Collaborate effectively with colleagues to ensure seamless communication and efficient workflow.
- Hygiene and Safety: Maintain high standards of hygiene, safety, and food handling practices at all times.
- Education: Completion of a high school diploma or equivalent; a Certificate or Diploma in Culinary Arts is an advantage.
- Experience: 1-2 years of experience in a kitchen or culinary role, ideally within a high-volume restaurant or hotel environment.
- Fundamental Knowledge: Basic knowledge of food preparation, kitchen operations, and food safety standards.
- Pasison for Food: A passion for food with a willingness to learn and grow under the guidance of senior chefs.
- Competitive Compensation: Competitive salary and comprehensive benefits package.
- Perks: Generous room and dining discounts.
- Professional Development: Exceptional training opportunities and ongoing career development support.