F&B Operations Director
4 days ago
We are seeking an exceptional F&B Operations Director to lead our Bakery, Café, and Catering units. As a key member of our team, you will be responsible for driving business growth, ensuring operational excellence, and fostering a positive work environment.
Key Responsibilities- Program Development & Management: Develop and manage specialized training programs that meet industry standards and align with trainee skill development needs.
- Team Leadership & Staff Mentoring: Provide leadership and mentorship to instructors in Bakery, Café, and Catering, conduct performance evaluations, and offer guidance on instructional strategies.
- Trainee Management & Development: Monitor trainee progress, adjust training methods as needed, and collaborate with job coaches, allied professionals, and caregivers to support holistic trainee development.
- Operational Oversight & Compliance: Ensure smooth day-to-day operations of the Bakery, Café, and Catering units, oversee compliance with food safety, hygiene, and operational standards, and manage bookings and reservations for events.
- Diploma/ Degree in Special Needs Education, Disabilities Studies, F&B Management, or related field.
- Minimum 5 years of experience in Supervisory or Managerial position in the F&B industry.
- Expertise in F&B industry operations, including food safety (HACCP, SFA) and enterprise management.
- Strong team management skills, strong networking and partnership development skills, excellent communication and interpersonal skills, and strong organizational and problem-solving skills.
$60,000 - $80,000 per annum, depending on experience.
About APSN LTD.APSN LTD. is a leading provider of educational services. Our mission is to empower individuals with special needs to achieve their full potential. We are committed to delivering high-quality programs that cater to diverse learning needs.
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