Key Holder Food Services Operations Executive
6 days ago
We are seeking a highly skilled Food Services Operations Manager to join our team at TKY FOOD ENTERPRISE PTE. LTD.
The estimated salary for this role is $80,000 - $120,000 per annum.
Job DescriptionRoles & Responsibilities:
- Oversee the entire set-up and operation performance of our outlets to ensure efficiency and productivity.
- Monitor purchase orders and manage costs to maintain par levels, including operational costs and kitchen overheads.
- Ensure all employees adhere to food hygiene practices and safety standards.
- Improve Standard Operating Procedures (SOPs) in shop outlets and delivery units to achieve high-quality food standards and menus.
- Collaborate with the Chef to develop new menu items and ingredients, and assist with fusion food creations.
- Coordinate Human Resources, including Part-Timers and cleaners, to maintain labor costs within budget while ensuring service standards and maximizing productivity.
- Work alongside the Marketing Department to create marketing campaigns and menu item promotions.
- Perform other duties as assigned by management.
Essential Skills and Qualifications:
- Possess a Diploma or Advanced/Higher/Graduate Diploma in Food & Beverage Service Management or a related field.
- Have at least 10 years of relevant experience in a managerial position in a Central Kitchen facility or a related field.
- Demonstrate strong knowledge of Central Kitchen operations and practices, from set-up to daily operations, to maximize productivity.
- Show excellent operational expertise in F&B industry and organizational skills.
- Be independent, self-driven, resourceful, and reliable.
- Display excellent communication skills and planning abilities.
- Be a strong team player who can work effectively with team members to produce exceptional results.
Tell Employers About Your Skills:
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