Baking Specialist for Cafe Dessert Production
5 days ago
We are seeking a skilled Baker to join our team at Taiseng Central Kitchen. This is an exciting opportunity to work in a fast-paced environment, creating delicious Western desserts for our cafe.
Key Responsibilities:
As a Baker, you will be responsible for producing high-quality desserts, including donuts, tarts, puff pastry, and cakes. You will work independently to prepare ingredients, operate bakery equipment, and maintain a clean and safe working environment.
Requirements:
To be successful in this role, you will need:
- At least 2-3 years of experience in Western dessert baking, preferably in a cafe or bakery setting.
- Excellent baking skills, with the ability to produce consistent and high-quality desserts.
- Strong attention to detail and ability to follow recipes accurately.
- Good communication skills, with the ability to work effectively as part of a team.
Benefits:
This role offers a competitive salary range of $2600 - $3400 per month, depending on experience. You will also have access to ongoing training and development opportunities to enhance your baking skills.
What We Offer:
We offer a dynamic and supportive work environment, with opportunities to learn and grow with our team. If you are a motivated and skilled baker looking for a new challenge, we encourage you to apply.
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