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6 days ago
We are seeking a highly skilled and experienced F&B Team Lead to join our dynamic team. This is an exciting opportunity for a motivated individual who is passionate about delivering exceptional customer service and leading a high-performing team.
Job Description:The successful candidate will be responsible for assisting the Restaurant Manager in planning, coordinating and managing staff and services to ensure efficient operations and excellent customer service standards. Key responsibilities include:
- Leading a team of Captains, Cashiers, Hosts and Service Attendants to achieve sales targets and maintain high levels of customer satisfaction.
- Developing and implementing operating procedures and standards to drive business growth and improve efficiency.
- Liaising with executive management to ensure alignment with company goals and objectives.
This is a challenging yet rewarding role that requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.
Requirements:To be successful in this role, you will need:
- A Certificate or Diploma in Restaurant Management or extensive F&B experience.
- A minimum of 3 years' experience at a managerial level in a 5-star hotel or deluxe restaurant.
- Fluent English language skills, with knowledge of additional languages a plus.
- Knowledge of cuisines, their preparation and service.
- Ability to work any day and shift, with a well-groomed and professional appearance.
We offer a competitive salary, comprehensive benefits package, and opportunities for career advancement in a dynamic and supportive team environment.
Other Information:Martina Bay Sands is committed to building a diverse, equitable and inclusive workforce. We welcome applications from individuals who share our values and are passionate about delivering exceptional customer service.
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