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Executive Culinary Team Member
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The Restaurant Khiri is a renowned establishment known for its commitment to excellence in the culinary world. Our team thrives on creativity, precision, and passion, working together to deliver unforgettable dining experiences.
Job Description:
We are seeking a highly skilled Sous Chef to join our esteemed team. As Sous Chef, you will play a pivotal role in ensuring the seamless operation of our kitchen, collaborating closely with our Executive Chef to drive menu innovation and consistency. Your expertise in Thai Cuisine will be invaluable in elevating our menu offerings and satisfying our discerning clientele.
Required Skills and Qualifications:
To succeed in this position, you must possess exceptional leadership skills, with the ability to motivate and train kitchen staff effectively. Strong communication and interpersonal skills are essential, as you will work closely with colleagues and management to ensure a positive and professional work environment. Proficiency in English, both spoken and written, is mandatory. Additionally, you must have a deep understanding of food safety and hygiene regulations, adhering strictly to industry standards.
Benefits:
As a valued member of our team, you can expect a comprehensive compensation package that reflects your dedication and hard work. You will have opportunities to grow professionally, contributing to our mission to provide exceptional culinary experiences. We foster a culture of inclusivity, respect, and open communication, ensuring that every individual feels supported and empowered to excel in their role.
