Executive Kitchen Team Lead
11 hours ago
Initia PTE. LTD. is seeking a highly skilled Junior Sous Chef to join our culinary team.
Estimated Salary: SGD 45,000 - SGD 65,000 per annum
We are looking for an individual who can work well in a fast-paced kitchen environment and maintain high standards of food quality and safety.
Key Responsibilities:
- Maintain a clean and organized kitchen environment, adhering to strict health and safety protocols.
- Collaborate with the head chef to develop menus and ensure effective inventory management.
- Supervise junior chefs and provide guidance on cooking techniques and kitchen operations.
- Develop and implement procedures to minimize waste and optimize kitchen efficiency.
- Participate in staff training programs to enhance skills and knowledge.
Required Qualifications:
- Degree in Culinary Arts or related field.
- At least 2 years of experience working in a similar role.
- Strong leadership and communication skills.
- Knowledge of food safety and sanitation practices.
- Ability to work flexible hours, including evenings and weekends.
Benefits:
- Competitive salary and benefits package.
- Ongoing training and development opportunities.
- A supportive and dynamic work environment.
- The opportunity to work with a diverse team and contribute to the success of Initia PTE. LTD.
About Us:
Initia PTE. LTD. is a leading provider of food services solutions. Our mission is to deliver exceptional dining experiences while maintaining the highest standards of quality and safety.
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