
Executive Chef Position
6 days ago
We are seeking a highly skilled and experienced Senior Sous Chef to join our team. The successful candidate will have a proven track record in leading kitchen operations and possess excellent leadership skills.
- The ideal candidate will have a strong background in preparing ingredients, cooking food, and maintaining high standards of cleanliness and hygiene.
The Senior Sous Chef will be responsible for:
- Leading kitchen operations and ensuring that all meals are prepared to the highest standard.
- Preparing ingredients, cooking food, and cleaning up after service.
- Supporting other chefs in the daily kitchen operation.
- Complying with safe and hygiene food handling procedures.
- Performing other ad-hoc duties instructed by Head Chef.
To be successful as a Senior Sous Chef, you must have:
- A minimum of 5 years' experience in a similar role.
- A high standard of personal hygiene.
- The ability to work effectively as part of a team.
The following skills are essential for this role:
- Leadership and management
- Cooking and food preparation
- Cleanliness and hygiene
- Teamwork and communication
- Problem-solving and decision-making
This role offers:
- A competitive salary and benefits package.
- Opportunities for career progression and professional development.
- A dynamic and supportive work environment.
Please note that:
- All applicants must have a valid working visa.
- We are an equal opportunities employer and welcome applications from diverse candidates.
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