Main Kitchen Supervisor

Roles & ResponsibilitiesThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and...

**Location** Singapore, Central Singapore **Job Type** Full Time **Salary** $2,200 - $2,500 Per Month **Date Posted** 5 hours ago Additional Details **Job ID** 141830 **Job Views** 1 **Job Description**: Roles & Responsibilities Hiring for Westgate outlet! Non Halal restaurant and cafe,must be able to handle pork and alcohol. Standing...

The Kitchen Supervisor is responsible for overseeing the daily operations of the kitchen, ensuring optimal performance and high standards of food quality, safety, and sanitation. This role involves setting clear goals, monitoring progress, and providing constructive feedback to kitchen staff. The Kitchen Supervisor will also ensure a clean, safe, and...

Roles & Responsibilities The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and...

Roles & ResponsibilitiesRoles & ResponsibilitiesThe Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will...

**Key Responsibilities** The Kitchen Assistant reports to the Cook Supervisor. The main responsibilities of the Kitchen Assistant is to assist the cook supervisor in food preparation. Ensuring the food preparation areas are clean and hygienic. Washing utensils and dishes and making sure they are stored appropriately. Washing, peeling, chopping, cutting and...

We are looking for a Kitchen Supervisor to supervise daily back of house restaurant operations. Kitchen Supervisor responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and...

Kitchen supervisors are the leaders of the kitchen staff. planning menus, purchasing ingredients and supplies, training line cooks, and ensuring that everything runs smoothly on a daily basis.Kitchen supervisors may also be responsible for managing other aspects of the business besides the kitchen. This might include overseeing front-of-house staff, handling...

Knowledge of kitchen, food, and cleaning standards. Excellent supervisory, leadership, training, and communication skills. Strong customer service, time-management, organizational and interpersonal skills. Ability to work with mínimal supervision. ensuring that employees understand their duties or delegated tasks. Monitoring employee productivity and...

Kitchen Supervisor – Japanese Cuisine (5-Day Week)Bring your passion for Japanese cooking to a role where leadership meets craft. We're looking for a Kitchen Supervisor to guide our team in delivering consistent, high-quality dishes while maintaining the rhythm of a busy kitchen. If you take pride in both precision and teamwork, this is your chance to make...