Executive Chef Manager

4 days ago


Singapore TAJIMAYA YAKINIKU PTE. LTD. Full time

We are seeking an experienced Executive Chef Manager to join our team at TAJIMAYA YAKINIKU PTE. LTD.

About the Role

This is a key leadership position responsible for overseeing the entire kitchen operation, including training and developing all kitchen staff, ensuring consistency in work performance, and maintaining high standards of food quality and presentation.

Key Responsibilities
  • Maintain the overall efficiency and productivity of the kitchen operation
  • Train and develop kitchen staff to ensure they meet the required standards
  • Schedule and coordinate kitchen operations to meet customer demand
  • Manage food costs and inventory levels to optimize profitability
  • Ensure compliance with food safety and hygiene regulations
Requirements
  • 5+ years of experience in a senior culinary role
  • Proven track record of successfully managing a kitchen team
  • Basic Food Hygiene Certificate (WDA)
  • Strong communication and leadership skills

The ideal candidate will have a strong passion for delivering exceptional dining experiences and be committed to maintaining the highest standards of quality and service. Estimated salary: SGD 80,000 - SGD 120,000 per annum, depending on experience.



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