Executive Chef

3 days ago


Singapore IBEX FOOD PTE. LTD. Full time

Job Title: Executive Chef - Kitchen Operations Manager

About the Role:

We are seeking an experienced Executive Chef to lead our kitchen operations at IBEX FOOD PTE. LTD. As a key member of our team, you will be responsible for ensuring that our culinary standards are met and exceeded.

Responsibilities:

  • Culinary Operations: Plan, coordinate, and execute menu development, inventory management, food preparation, and presentation to meet the company's quality and hygiene standards.
  • Kitchen Management: Supervise and train junior staff, establish working schedules, and manage inventory levels to minimize wastage and maximize profits.
  • Emergency Response: Respond promptly to kitchen emergencies, maintain accurate records, and provide solutions to ensure business continuity.

Requirements:

  • Culinary Experience: Prior experience in cooking, preferably in a fast-paced commercial kitchen environment.
  • Skill Set: Excellent record of kitchen management, accuracy, speed, and multitasking skills, as well as familiarity with industry best practices.

What We Offer:

A competitive salary of SGD $60,000 - $80,000 per annum, depending on experience, plus additional benefits, including medical insurance, paid annual leave, and opportunities for career growth and professional development.

Join Our Team:

If you are a motivated and organized individual with a passion for delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter outlining your relevant experience and qualifications.



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