Sous Chef Position Available

Sous Chef Job OpportunityThis is an exciting chance to be part of a dynamic kitchen team in Singapore. As Sous Chef, you will play a key role in supporting the Executive Chef to deliver exceptional culinary experiences.

We are looking for passionate and hardworking individuals to join our team. We offer many great benefits, including 3 days off a week. Lerouy Restaurant, a modern French establishment awarded 1 Michelin Star, located at 7 Mohamed Sultan, is seeking suitable candidates. Chef Owner Christophe Lerouy, originally from Alsace and the son of a renowned...

We are looking for passionate and hardworking individuals to join our team. We offer many great benefits, including 3 days off a week. Lerouy Restaurant, a modern French establishment awarded 1 Michelin Star, located at 7 Mohamed Sultan, is seeking suitable candidates. Chef Owner Christophe Lerouy, originally from Alsace and the son of a renowned...

A **Junior Sous Chef **is a senior position in a restaurant's kitchen, who works under the supervision of the Head Chef or Sous Chef. The job description of a Junior Sous Chef typically includes the following: Food preparation: The Junior Sous Chef is responsible for supervising food preparation and ensuring that all dishes are prepared according to recipes...

**PURPOSE OF THE ROLE**: - The Junior Sous Chef is under the direct supervision of the Sous Chef and assumes the daily operations of the kitchen in the absence of the Sous Chef. As Junior Sous Chef, you are responsible for ensuring that all quality standards are met and that all operations of the kitchen are performed to the established standards. The...

**Responsibilities of a Sous Chef** - They are responsible for creating new menu options based on seasonal changes and customer needs. - They also participate in the preparation and planning of meal arrangements as necessary. - Ascertaining that all kitchen chores get carried out smoothly is also the duty of the Sous Chef. - It is also the responsibility of...

Japanese Soba Restaurant (near Tanjong Pagar MRT) Need experience kitchen chef or Sous chef. Min 1 yr experience. Full Time/Part Time position are available. Fast paced environment. Min Salary from 2.6k onwards (negiotable base on your experience). Free meals Free transportation Incentives 5 days work per week Good Career Advancement Singaporean...

**Mycelium Catering **is the institutional catering arm of Food Inc. We are looking for committed individuals to join the team at our catering premises. We are looking for committed individuals to join the team: Role - Junior Sous Chef (Pastry) Working Hours - Monday to Friday (occasional weekend events). Role Description: As a Pastry Junior Sous Chef,...

**Hotel Sous Chef** **Salary up to SGD 5,000 per month** **What you will be doing as a Sous Chef**: - Support the Head Chef with the day-to-day kitchen operation. - Manage and mentor the junior brigade. - Ensure the exceptional quality of the cuisine is consistently maintained. - Your cookery skills and experience will allow you to help the Head Chef...

**Roles & Responsibilities** The Sous Chef should be passionate about food, must display strong leadership skills, and have the ability to be creative and willing to try something new. The Sous Chef finishes dishes before they are sent out of the kitchen. S(he) may also have non-production responsibilities such as estimating daily purchases, inspecting and...