Executive Chef with Kitchen Management Expertise
21 hours ago
Are you a seasoned culinary professional looking for a new challenge?
Tung Lok Catering is seeking an experienced Executive Chef to join our team
The successful candidate will be responsible for overseeing the daily operations of our kitchen, ensuring that all dishes are prepared to the highest standards and delivered on time.
This role requires a strong leader who can motivate and manage a team of cooks, as well as possess excellent communication and organizational skills.
A minimum of 3 years of experience in the Food & Beverage industry is required, preferably in a similar role.
We offer a competitive salary range of SGD 60,000 - 80,000 per annum, depending on experience.
Our benefits package includes:
- A comprehensive meal allowance
- A generous annual leave entitlement
- An attractive bonus scheme
So if you're a skilled and motivated individual looking for a new opportunity, please apply now
Estimated Salary: SGD 65,000 per annum
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