Executive Culinary Team Leader
19 hours ago
We are seeking a highly skilled and experienced Executive Culinary Team Leader to join our culinary team at Resorts World at Sentosa PTE. LTD.
Key Responsibilities- To assist in overseeing the overall culinary operations, menu planning, inventory management, and food cost control.
- Supervise, coach, and motivate the team in the kitchen to maintain high standards of quality and service.
- Ensure that the culinary team adheres to health and safety standards and maintains a clean and hygienic work environment.
- Possess a certificate in Culinary Skills or equivalent qualification.
- Minimum 4 years of relevant experience in Japanese/Izakaya restaurants.
- Demonstrate good interpersonal, communication, and supervisory skills.
- Knowledgeable in HACCP (Hazard Analysis and Critical Control Points) and proficient in Microsoft Office applications.
The estimated salary for this role is $55,000 - $65,000 per annum, depending on experience. In addition to a competitive salary, we offer a range of benefits, including opportunities for career growth and development, a supportive work environment, and a comprehensive benefits package.
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Executive Culinary Team Leader
6 days ago
Singapore RESORTS WORLD AT SENTOSA PTE. LTD. Full timeJob SummaryWe are seeking a highly skilled and experienced Executive Culinary Team Leader to join our team at Resorts World at Sentosa PTE. LTD.About the RoleThis is an exciting opportunity to lead our culinary operations, overseeing menu planning, inventory management, and food cost control. As a seasoned leader, you will be responsible for motivating and...
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Executive Culinary Team Leader
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Executive Culinary Team Leader
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Culinary Team Leader
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Culinary Team Leader
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Culinary Team Leader
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Culinary Team Leader
1 month ago
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Senior Kitchen Team Leader
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Executive Culinary Team Leader
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