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Four Leaves Pte. Ltd. is seeking a highly motivated and detail-oriented Trainee Baker to join our team. As a Trainee Baker, you will be responsible for managing the day-to-day operations of our designated section, ensuring a clean and safe working environment, and maintaining high-quality products.
Key Responsibilities- Section Management: Oversee the daily activities of our designated section, ensuring efficient operations and high productivity.
- Bakery Equipment Operation: Safely operate and maintain our baking equipment, including dough sheeters, to ensure optimal performance and product quality.
- Dough Preparation: Prepare and pack doughs according to our recipes and quality standards.
- Sanitation and Safety: Maintain a clean and safe working environment, adhering to our food safety and hygiene protocols at all times.
- Ad-Hoc Duties: Perform any additional tasks assigned by our Supervisor or Manager to ensure the smooth operation of our bakery.
- No Experience Required: We welcome candidates with no prior experience, as we provide comprehensive training to ensure your success in this role.
- Physical Fitness: You must be physically fit to carry heavy loads and work long hours on your feet.
- Fast-Paced Environment: You should be able to work effectively in a fast-paced environment, prioritizing tasks and managing your time efficiently.
- Non-Halal Environment: You must be comfortable working in a non-halal environment.
- Flexible Scheduling: You must be able to work a 4-day on, 1-day off schedule, including weekends and public holidays.