Lead Pastry Culinary Specialist

6 days ago


Singapore CONRAD CENTENNIAL SINGAPORE Full time

About Conrad Centennial Singapore

At Conrad Centennial Singapore, we are committed to providing exceptional guest experiences. Our mission is to deliver a warm and welcoming atmosphere that makes every stay unforgettable.

We are seeking a talented Lead Pastry Culinary Specialist to join our culinary team. As a Lead Pastry Culinary Specialist, you will play a critical role in delivering high-quality food products that exceed our guests' expectations.

Job Summary

The Lead Pastry Culinary Specialist is responsible for leading the pastry team to achieve exceptional results in food production, presentation, and service. This role requires strong leadership skills, attention to detail, and the ability to work under pressure.

Duties and Responsibilities

  • Develop and implement innovative pastry dishes that meet our hotel's quality standards
  • Lead the pastry team to achieve excellent results in food production, presentation, and service
  • Conduct regular quality control checks to ensure high-quality products
  • Maintain a clean and organized kitchen environment
  • Collaborate with other departments to provide exceptional guest experiences

Requirements

  • Proven experience as a pastry chef or lead pastry cook
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Knowledge of food safety and sanitation procedures
  • Basic math skills and attention to detail

Working Conditions

This role requires working in a fast-paced kitchen environment, standing for long periods, and lifting heavy objects. You must be able to work flexible hours, including weekends and holidays.

Salary Estimate

We offer a competitive salary of SGD 45,000 - SGD 60,000 per annum, depending on experience.

Benefits

  • A comprehensive benefits package, including medical and dental insurance
  • Meal discounts at our hotel restaurants and bars
  • Opportunities for career growth and professional development

How to Apply

If you are a motivated and experienced pastry professional looking for a new challenge, please submit your application.


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