Master Japanese Chef

6 days ago


Singapore MCBISTRO PTE. LTD. Full time

About the Job:

MCBISTRO PTE. LTD. is seeking a highly skilled Master Japanese Chef to lead our kitchen team in food preparation activities.

Job Responsibilities:

  • Manage daily food preparation operations, ensuring high-quality dishes are served to our customers.
  • Inspect ingredients daily to maintain the highest standards of quality and freshness.
  • Collaborate with service staff to coordinate special requests and ensure seamless food preparation.
  • Lead a team of kitchen staff to prepare meals, maintaining proper cooking techniques and adhering to food safety protocols.
  • Monitor inventory levels and place orders as needed to maintain an optimal stock level.
  • Ensure a clean and hygienic work environment, adhering to health and safety regulations.
  • Perform other duties as assigned by management.

Requirements and Qualifications:

  • Prior experience in a Japanese cuisine kitchen, preferably with leadership or supervisory roles.
  • Excellent communication and interpersonal skills to effectively manage a team.
  • Able to work independently and collaboratively as part of a team.
  • Availability to work weekends and public holidays as required.

Estimated Salary Range:

S$40,000 - S$60,000 per annum, depending on experience.

About Us:

MCBISTRO PTE. LTD. is a reputable restaurant group dedicated to serving authentic Japanese cuisine. We offer a dynamic work environment and opportunities for professional growth.


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