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Personalized Nutrition Advisor
2 weeks ago
Farmz Asia has a mission to make personalized nutrition solutions accessible worldwide. We're passionate about helping adults reverse chronic diseases, age gracefully, and enjoy mobility through food, education, and technology.
We conduct food education via interactive workshops and consultancy services in living a healthy lifestyle. As part of our expansion plans, we need a licensed Dietitian or Nutritionist to provide comprehensive advice on matters of well-being.
The ideal candidate is an expert in food and nutrition who can guide clients towards better eating habits to prevent illnesses. Key responsibilities include evaluating dietary needs, clarifying information, offering counselling, creating personalized nutrition plans, setting clear objectives, conducting scientific research, writing articles, making presentations, and handling client enquiries.
- Evaluate the dietary needs of a client by assessing their health, exercise levels, sleep, and food habits.
- Clarify information to clients and explain the effects of nutrients on overall health conditions.
- Offer counselling and suggest positive alterations in nutrition to address clients' dietary restrictions.
- Create full and personalized nutrition plans that promote healthy lifestyles based on individual conditions.
- Set clear objectives and provide support to clients to help them in their progress.
- Conduct scientific research to expand field-related knowledge such as the impacts of nutrients and the benefits of diets on the body's functions.
- Write and publish articles to educate the public.
- Make presentations on various topics such as how nutrition affects performance in sports and schools.
- Conduct and support workshops with clients who are on the Farmz program.
- Handle and respond to enquiries from clients and maintain good client relationships.
Key Requirements:
- Proven 1 year experience as a Dietitian or Nutritionist.
- Degree in nutritional science, dietetics, or a relevant field.
- Valid license to practice the profession.
- Thorough understanding of biochemistry and human physiology.
- Good understanding of research methods and data analysis.
- Excellent communication and interpersonal skills.
- Creativity and critical thinking.
- Passion for people and food.
- Ability to work based on shift allocation from Wednesday to Sunday (Monday and Tuesday off).
- Lifestyle
- Data Analysis
- Interpersonal Skills
- Healthcare
- Critical Thinking
- Patient Education
- Prevention
- Wellbeing
- Evidence
- Team Player
- Writing Skills
- Food Service
- Nutrition Education