Expert Chef Wanted for Japanese Kitchen Role

Culinary Expert WantedWe are seeking an exceptional culinary expert to join our team in a Japanese kitchen setting.About the RoleTake charge of a designated section, overseeing operations and ensuring seamless execution.Present exquisite dishes that meet the highest standards, demonstrating precision and creativity.Collaborate with senior chefs to develop...

Prepare and cook a wide range of Japanese dishes, including sushi, sashimi, tempura, ramen, udon, yakitori, and various traditional Japanese appetizers and main courses. - Develop and create new and exciting Japanese recipes while maintaining authenticity and high standards. - Ensure the quality and freshness of ingredients by sourcing and selecting the best...

**About Us**: At KYO KOHEE, we craft more than just drinks—we serve thoughtfully prepared **Japanese-inspired set meals**that bring warmth and comfort to the everyday dining experience. Our offerings include dishes like Hambagu Steak, Grilled Salmon, Fried Seafood Udon, and Ochazuke—each made with care, balance, and detail. We are looking for a...

We’re opening a brand-new noodle shop and looking for a passionate **Chef**to join our team! If you love cooking and have experience with noodles, stir-fry, Penarakan flavors — we want to meet you! **Job Scope**: - Prepare korean/ japanese / penarakn fusion and cook noodle dishes, soups, and sides - Maintain cleanliness and kitchen hygiene - Manage...

We are a Japanese Tempura Omakase fine dining restaurant looking for Kitchen Chef. - Plan seasonal starter and dessert menu and design the plating presentation for each dish. - Ensure that all food meets the highest quality standards and is served on time. - Collaborate with our Tempura head chef in food preparation and presentation in line with seasonal...

Executive Japanese Culinary LeadWe are seeking a highly skilled and passionate Japanese culinary expert to lead the preparation and presentation of authentic Japanese cuisine in a high-end restaurant or hotel setting.Key Responsibilities:Food Preparation & Cooking:Prepare and cook a variety of Japanese dishes, including sushi, sashimi, tempura, ramen,...

Job OverviewWe are seeking a highly skilled and passionate Culinary Leader with expertise in Japanese cuisine to fill the role of Sous Chef. The successful candidate will work closely with the Head Chef to oversee daily kitchen operations, maintain the highest standards of food quality and consistency, and lead the team in executing yakitori and contemporary...

**Job Summary** Support the Head Chef in preparing Japanese dishes, ensuring smooth kitchen operations, maintaining food safety, and assisting with menu development. **Responsibilities**: **Food Preparation & Cooking** - Assist in preparing and cooking Japanese dishes. - Follow the Head Chef’s cooking techniques. - Ensure food presentation meets...

**About the Restaurant** A new and upcoming fine dining Fusion concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for...

Executive Japanese Grill MasterJob DescriptionLead the preparation and cooking of yakitori dishes, emphasizing optimal taste and presentation through expert grilling, skewering, and seasoning techniques.Develop innovative menu ideas by incorporating seasonal ingredients and cutting-edge culinary techniques to elevate our restaurant's reputation.Oversee sushi...