Culinary Professional
16 hours ago
We are seeking a skilled Culinary Professional to join our team in Singapore. The ideal candidate will have experience working on weekend shifts, with a strong background in culinary arts and leadership skills.
Job DescriptionThis is a part-time role requiring split shift work from 3am to 7am and 9am to 1pm, with a 30-minute break in between. Transportation for midnight shifts will be provided, and meals will also be available on site. The work environment is non-air-conditioned, and the cuisine served is Chinese.
SalaryThe estimated salary for this position is SGD $4,500 per month, depending on qualifications and experience.
Responsibilities- Work on saturday and sunday shifts, with one off-day during the weekdays.
- Prepare and serve Chinese cuisine in a fast-paced kitchen environment.
- Manage inventory, purchasing, and sanitation practices to maintain high food quality standards.
- Maintain accurate records of recipes, ingredients, and cooking procedures.
- Degree in Culinary Arts or relevant field.
- Minimum 2 years of experience in a similar role.
- Excellent leadership and communication skills.
- Able to lift up to 25kg and stand for long periods.
We offer competitive salaries, comprehensive training programs, and opportunities for career growth. If you are passionate about delivering exceptional dining experiences and leading a team, please submit your application today
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