
Master Culinary Specialist
2 days ago
Job Title: Master Culinary Specialist
Key Responsibilities:
- Prepare high-quality traditional Bangladesh dishes using authentic recipes and cooking techniques.
- Develop knowledge of herbs and spices to enhance flavor profiles in food preparation.
- Evaluate all dishes for freshness, quality, and presentation standards.
- Plan and arrange ingredients for next-day preparations and orders.
- Understand customer requirements as per order and provide exceptional service.
- Introduce new dishes and menus that cater to diverse customer tastes.
- Maintain stock rotation procedures to follow inventory guidelines and minimize waste.
- Ensure the highest quality of food while maintaining a deep understanding of authentic Bangladesh cuisine.
Skill Requirements:
- Excellent Communication Skills
- Food Quality Management
- Inventory Control
- Sanitation and Hygiene
- Cashiering and Customer Service
Why Choose This Role?
This role offers an exciting opportunity to work with authentic Bangladesh cuisine, develop culinary skills, and provide exceptional customer service. As a Master Culinary Specialist, you will be responsible for preparing high-quality dishes, managing inventory, and ensuring exceptional customer experience.
Requirements:
- 2+ years of experience in a similar role or industry
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and meet deadlines
- Strong attention to detail and organizational skills
- Knowledge of Bangladesh cuisine and cooking techniques
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