We are seeking a skilled Wagashi Chef to join our team at ICE & TIME PTE. LTD. in Singapore. As a Wagashi Chef, you will be responsible for crafting high-quality traditional Japanese sweets and shaved ice, ensuring exceptional taste and presentation.

• Prepare and present a variety of traditional Japanese sweets (Wagashi) and shaved ice.
• Follow recipes and techniques to maintain consistent high-quality results.
• Maintain a clean and organized work environment, adhering to food safety and hygiene standards.
• Collaborate with the kitchen team to develop new Wagashi recipes and seasonal offerings.
• Manage inventory and ensure proper storage of ingredients.
• Stay updated on trends and techniques in Wagashi and shaved ice preparation.

• Experience as a Wagashi Chef or in a similar role specializing in Japanese sweets, or a strong passion for Japanese desserts.
• Deep understanding of traditional Wagashi ingredients, techniques, and presentation.
• Attention to detail and a passion for creating beautiful and delicious desserts.
• Ability to work efficiently both independently and as part of a team.
• Excellent organizational and time-management skills.
• Good service experience or strong service awareness.
• Food Safety Level 1 certification (SFA).
• Fluent in Mandarin; Japanese language skills are a plus.

• Opportunities for professional growth and development.