Senior Culinary Specialist

3 days ago


Singapore ROYAL SPICY DOSA RESTAURANT PTE. LTD. Full time
Job Description:

We are seeking an experienced Senior Culinary Specialist to join our team at Royal Spicy Dosa Restaurant PTE. LTD.. The ideal candidate will have a minimum of 5 years of experience in a professional kitchen and possess strong culinary skills, particularly in South Indian cuisine.

About the Role:
  • Play a key role in preparing high-quality dishes that showcase our restaurant's commitment to excellence.
  • Work collaboratively with our team to maintain the highest standards of food quality, presentation, and consistency.
  • Develop and implement new recipes and menu items that align with our restaurant's vision and values.

Responsibilities:

  • Prepare and cook a variety of dishes, including South Indian specials, appetizers, and desserts.
  • Maintain a clean and organized workspace, adhering to health and safety protocols.
  • Order ingredients and supplies, managing inventory levels to minimize waste and ensure efficient operations.
  • Collaborate with colleagues to resolve issues and improve workflow efficiency.

Requirements:

  • Bachelor's degree in Hospitality, Culinary Arts, or related field.
  • Minimum 5 years of experience in a professional kitchen, preferably in a fast-paced environment.
  • Strong knowledge of South Indian cuisine, ingredients, and cooking techniques.
  • Excellent communication and interpersonal skills, with ability to work effectively with colleagues and management.
  • Able to multitask, prioritize tasks, and manage time efficiently.

What We Offer:

* Competitive salary: SGD $45,000 - $60,000 per annum (dependent on experience)
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment
* Recognition and rewards for outstanding performance

The estimated annual salary is approximately SGD $52,500.

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