Lead Vietnamese Culinary Specialist
3 days ago
We are seeking an exceptional Lead Vietnamese Culinary Specialist to join THYE HONG EATERIES PTE. LTD.
About the Role
As a Lead Vietnamese Culinary Specialist, you will be responsible for managing a team of cooks and creating authentic Vietnamese cuisine that showcases the diversity of southern and northern flavors. You will have the opportunity to blend in with our company's different culinary division to explore and create fusion gastronomy in Singapore.
Key Responsibilities
- Manage a team of cooks and provide guidance on menu creation and food preparation.
- Create new menu items and write standard operating procedures (SOPs) for outlet staff across multiple locations.
- Ensure high standards of food safety and good hygiene practices throughout the organization.
Requirements and Qualifications
- Degree or certification in culinary arts or a related field.
- Minimum 3 years of experience in a similar role, preferably in the food industry.
- Excellent leadership and communication skills.
- Able to work in a fast-paced environment and adapt to changing priorities.
Benefits
- Competitive salary: SGD $50,000 - SGD $70,000 per annum.
- Ongoing training and development opportunities.
- A collaborative and dynamic work environment.
- The chance to work with a diverse team and contribute to the growth of the company.
Contact Information
Please submit your application through our website.
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