Indian Restaurant Operations Director

About the RoleWe are seeking a highly skilled Indian Restaurant Operations Manager to join our team at Millennium & Cothorne International Limited. The successful candidate will be responsible for ensuring the highest standard of quality in service, presentation, and food and beverage management. This is an exciting opportunity for a motivated individual who...

Job DescriptionWe are seeking a skilled Indian Culinary Specialist to join our team at MUTHIAH RESTAURANT PTE. LTD.Company OverviewMUTHIAH RESTAURANT PTE. LTD. is a leading restaurant chain that serves authentic North and South Indian cuisine. We take pride in providing exceptional dining experiences for our customers, and we're looking for a talented...

Job Title: South Indian Chef WantedWe are seeking a skilled and experienced South Indian chef to join our team at SREE CATERING & RESTAURANT PTE. LTD. as we continue to grow and expand our culinary offerings.About the Role:We are looking for someone who can help us prepare authentic South Indian dishes, including both vegetarian and non-vegetarian options,...

About MUTHIAH RESTAURANT PTE. LTD.Muthiah Restaurant is a renowned establishment in the culinary industry, dedicated to serving authentic North and South Indian cuisine. As a key member of our team, you will play a crucial role in maintaining our high standards of quality and service.Job Title: Experienced Indian Culinary SpecialistSalary Range: SGD $50,000...

Job Description for MUTHIAH RESTAURANT PTE. LTD.We are seeking a skilled North/South Indian Chef to join our culinary team at MUTHIAH RESTAURANT PTE. LTD.Company OverviewMUTHIAH RESTAURANT PTE. LTD. is a leading provider of authentic North and South Indian cuisine in Singapore. Our restaurant prides itself on serving high-quality, delicious meals that cater...

At JLM RESTAURANT PTE. LTD., we are seeking a highly skilled Restaurant Operations Director to lead our team in delivering exceptional customer experiences.Salary: SGD 8,500 - SGD 12,000 per month, depending on experience.Job DescriptionWe are looking for a seasoned professional with strong leadership and operational skills to oversee the day-to-day...

MADURA'S RESTAURANT PTE. LTD. is looking for an experienced Indian Culinary Specialist to join their team.Salary: SGD 50,000 per annumJob Description:This role involves handling daily food preparation and ensuring that restaurant orders are prepared according to recipes provided by the Head Chef.The ideal candidate will possess a profound knowledge of...

Job Title: Restaurant Operations DirectorEstimated Salary: $60,000 - $80,000 per annum.About the CompanyHARILELA HOSPITALITY PTE. LTD. is a renowned hospitality company dedicated to providing exceptional dining experiences in Indian cuisine.Job DescriptionAs a Restaurant Operations Director, you will oversee the day-to-day operations of our restaurant to...

The Colonial @ Scotts PTE. LTD. is seeking a skilled and experienced Lead Indian Restaurant Operations Manager to oversee the daily operations of our esteemed Indian restaurant in Singapore.About the Role:Salary: SGD 8,000 - SGD 10,000 per month, depending on experienceJob Type: Full-timeLocation: Scotts Road, SingaporeIndustry: HospitalityJob Category:...

Job DescriptionSARAI RESTAURANT PTE. LTD. is seeking a seasoned Restaurant Operations Director to lead the planning and direction of our restaurant operations.About UsWe are a dynamic restaurant company dedicated to providing exceptional dining experiences to our customers.Job SummaryThe Restaurant Operations Director will be responsible for overseeing the...

Roles & ResponsibilitiesRoles & Responsibilities Preparation of Tasty and Authentic North & South Indian Menus Plan and Direct Food Preparation and Culinary Activities Time to time update Menus or Create New Ones that Meet Quality Standards Create Innovative Menus and Food Presentations, Develop Seasonal Menus and Party Menus Prepare Variety of...

Roles & ResponsibilitiesJob Description: Operation Manager (North Indian Restaurant): Control and direct the food preparation process and any other relative activities. Construct North Indian Vegetarian & Non-Vegetarian Menus with new or existing culinary creations ensuring the variety and quality of the servings. Experience in preparing all...

Roles & Responsibilities- MUST HAVE EXPERIENCE IN INDIAN RESTAURANT FOR AT LEAST 5 YEARS- GOOD KNOWLEDGE OF INDIAN CUISINEOperational ManagementOversee the daily operations of the restaurant, ensuring smooth service delivery.Maintain high levels of cleanliness, food quality, and safety standards in compliance with health regulations.Monitor and manage the...

About Saffrons Restaurant PTE. LTD.We are a leading Indian restaurant chain seeking an exceptional Executive Head Chef and Culinary Director to lead our culinary team.

Job Title: Executive Indian Cuisine SpecialistAbout the Role:We are seeking an experienced and skilled Executive Indian Cuisine Specialist to join our team at Triple N Restaurant & Catering PTE. LTD.Your primary responsibility will be to prepare high-quality traditional authentic Indian food, with a focus on South Indian dishes.Responsibilities:Prepare and...

About the RoleWe are seeking an experienced Indian Restaurant Manager to lead our team at THE COLONIAL @ SCOTTS PTE. LTD.Job OverviewThis is a full-time position responsible for overseeing the daily operations of our restaurant, ensuring smooth service delivery and exceptional customer experience.Key Responsibilities:Maintain high levels of cleanliness, food...

Job Overview">SREE CATERING & RESTAURANT PTE. LTD.">is seeking a skilled South Indian Cook to prepare and serve high-quality, authentic South Indian dishes in our restaurant. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and service.">About the Role">This is an exciting...

Job Title: Head Indian Restaurant ManagerCompany OverviewVGR VIP S KITCHEN PTE. LTD. is a dynamic and growing company seeking an experienced Head Indian Restaurant Manager to lead our team.

Company OverviewAt SAFFRONS RESTAURANT PTE. LTD., we are committed to delivering exceptional dining experiences that showcase the rich flavors and traditions of Indian cuisine.Job SummaryWe are seeking a highly skilled and experienced Chief Chef to join our team as an Executive Culinary Director. This is a unique opportunity for a talented chef to take on a...

Job Description & RequirementsWe are seeking a highly skilled Culinary Expert to join our team at TRIPLE N RESTAURANT & CATERING PTE. LTD.Key Responsibilities:Prepare high-quality traditional authentic Indian food, especially South Indian dishes, that meet the highest standards of flavor and presentation.Develop and implement menus that showcase the richness...