Executive Pastry Chef and Co-Founder
2 days ago
We are a dynamic team of passionate bakers and entrepreneurs dedicated to bringing artisanal baking to the next level. Our vision is to create a bakery that not only serves delicious pastries, breads, and baked goods but also provides an exceptional customer experience.
Job Title: Executive Pastry Chef and Co-Founder
We are seeking a highly skilled and entrepreneurial-minded Pastry & Bread Chef to join us as a co-founder and executive pastry chef. As a key member of our founding team, you will play a pivotal role in shaping the culinary direction and product offerings of our bakery startup.
Key Responsibilities:
- Lead all aspects of pastry and bread production, including recipe development, menu creation, and kitchen management.
- Develop innovative and delicious recipes for pastries, breads, and other baked goods that reflect our bakery's unique style and vision.
- Collaborate with the founding team on business strategy, branding, marketing, and operational planning.
- Source high-quality ingredients from trusted suppliers, focusing on freshness, sustainability, and local sourcing whenever possible.
- Manage kitchen operations efficiently, including inventory management, equipment maintenance, and staff training.
Requirements:
To be successful in this role, you must have:
- Proven experience as a pastry and/or bread chef, with a strong portfolio showcasing creative and high-quality pastry and bread creations.
- Culinary degree or equivalent certification in pastry arts or baking.
- Entrepreneurial mindset with a passion for innovation, creativity, and excellence in pastry and bread making.
- Strong leadership and communication skills, with the ability to collaborate effectively with team members and partners.
Compensation:
The estimated salary for this role is SGD $80,000 - SGD $100,000 per annum, depending on qualifications and experience. Additionally, you will receive equity ownership in the company and participate in a competitive bonus structure.
Why Join Us?
As a co-founder and executive pastry chef at Gourmet Artistry Holdings PTE. LTD., you will have the opportunity to shape the future of our bakery startup and contribute to the growth and success of our company. You will work in a collaborative and dynamic environment with a passionate and supportive team.
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