Executive Chef Team Member
6 days ago
INITIA INTERNATIONAL PTE. LTD. is seeking an experienced Executive Chef Team Member to join our culinary team. This role will be responsible for planning and executing menus in collaboration with other colleagues.
Estimated Salary$60,000 - $80,000 per annum, depending on experience.
Responsibilities- Menu Planning: Collaborate with other colleagues to plan and execute menus that meet the high standards of our culinary team.
- Inventory Management: Manage ingredients that should be frequently available on a daily basis, ensuring optimal stock levels and minimizing waste.
- Team Leadership: Follow the directions of the executive and sous chef, while also providing guidance and support to junior team members.
- Health and Safety: Ensure adherence to all relevant health, safety, and hygiene standards, maintaining a clean and safe working environment.
- Innovation: Suggest new ways of presenting dishes and procedures for optimizing the cooking process, driving innovation and excellence in our kitchen.
- Productivity: Give attention to the productivity of the kitchen, ensuring speed and food quality meet the highest standards.
- Diploma in a relevant field or qualification from a culinary school.
- Past experience working in a similar role.
- Completed the WSQ Basic Food Hygiene Course – Food Safety Course Levels 1 and 2.
- Able to work well in a team.
- Excellent listening and communication skills as well as multi-tasking skills.
- Passion for delivering great food and service.
- Available to work shifts during weekends and holidays.
- Recipes
- Lifestyle
- Leadership
- Ingredients
- Quality Control
- Food Safety
- Cooking
- Food Quality
- Multitasking Skills
- Inventory
- Sanitation
- Communication Skills
- Team Player
- Catering
- Hospitality
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