Artisan Bread Production Assistant
6 days ago
We are seeking an experienced Part Time Baker to join our team at SOURDOUGH FACTORY LLP. The ideal candidate will have a strong background in artisan bread production and be able to work efficiently in a fast-paced environment.
About the Role
This is a part-time position, working 4 days a week (Wednesday, Thursday, Friday, and Sunday) from 7:30 AM to 4:30 PM. As a Part Time Baker, you will be responsible for processing ingredients, producing dough, assisting with baking, cleaning equipment and workstations, and performing other duties as assigned.
Key Responsibilities:
- Process ingredients scaling list
- Responsible for production of all dough
- Assist with baking
- Clean up of used equipment & work stations
- Assist in dough shaping at table work station
- Portion and scale dough weight according to requirement
- Sort and arrange shaped dough by its code
- Perform any ad hoc duties assigned
Requirements:
To be successful in this role, you should have:
- A strong background in artisan bread production
- Excellent time management and organizational skills
- The ability to work efficiently in a fast-paced environment
- Strong attention to detail and quality control
- Ability to lift and move heavy objects
What We Offer:
We offer a competitive salary range of $11.50 per hour and a positive work environment. If you are a motivated and experienced baker looking for a new challenge, please submit your application.
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