
Culinary Professional
6 days ago
We are seeking a skilled Preparation Chef to join our culinary team in Singapore. This role involves assisting senior chefs in preparing ingredients and cooking food according to high standards.
">Main Responsibilities:
- Maintain a clean and organized kitchen environment ensuring optimal workflow.
- Collaborate with other kitchen staff to deliver high-quality dishes that meet customer expectations.
- Assist in inventory management and ordering of ingredients as needed to avoid stockouts.
- Demonstrate ability to multitask and work under pressure during busy service hours while maintaining attention to detail.
- Adhere to strict food safety and quality control guidelines to minimize risk.
- Collaborate with senior chefs to plan menus and prepare mise en place for efficient food preparation.
Requirements:
- Minimum 2-3 years of experience in a professional kitchen setting.
- Ability to work independently and as part of a cohesive team.
- Willingness to learn and follow instructions from senior chefs.
- Strong multitasking skills and ability to work under pressure without compromising quality.
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