Culinary Innovator for Pastry Section

About the role An exciting opportunity has arisen for an Assistant/Section Head to join the Central Kitchen (Bread & Pastry) team atParis Baguette Singapore Pte. Ltd. This includes collaborating with the Senior Section Head / Assistant Production Manager on daily tasks and schedules and overseeing other kitchen staff in the absence of the Senior Section...

Job SummaryNextBeat Singapore is seeking a skilled Pastry Commis to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing daily mis-en-place and food production in the pastry section. Our ideal candidate is a team player with excellent communication skills and a passion for delivering exceptional customer...

About the RoleWe are seeking a highly skilled Senior Pastry Innovation Specialist to join our team at Plain Vanilla Bakery. As a key member of our culinary team, you will be responsible for developing and improving recipes and new product prototypes that meet our high standards of quality and food safety.

This position will be reporting to the Head Chef (Fine-Dining) The primary role of the Pastry Junior Sous Chef is to provide support to the Head Chef and any other persons or companies assigned, in a professional and timely manner. This individual will assist with daily kitchen operations and must be flexible in terms of job scope and work hours to meet the...

Roles & ResponsibilitiesExciting Opportunity for Bakers & Pastry Chefs! Shape the future of artisanal baking with us!Salary: $2,400 - $2,700/monthLocation: Multiple outlets across SingaporeWho We AreStep into a role with a dynamic food and beverage team that’s known for crafting delightful, premium-quality baked goods. We’re expanding our operations and...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesAs the Resort’s Executive Pastry Chef, you will spearhead the development and creation of pastries that reflect our Resort’s taste and appeal. Combining years of culinary expertise and artistry, the Executive Pastry Chef will provide our guests with an exquisite sensory culinary journey, showcasing...

The Pastry Chef is a key leadership role responsible for the creation and delivery of exceptional pastry offerings, ensuring the highest standards of quality, taste, and presentation. This position requires a combination of culinary expertise, creativity, and operational management to provide an unparalleled guest experience through superior pastry...

Roles & ResponsibilitiesExecutive Pastry ChefJob Summary:We are seeking a talented and creative Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities: Oversee all aspects of pastry...

Roles & ResponsibilitiesResponsibilities- Manages all day-to-day operations of the pastry section of the kitchen.- Preparation of pastry components like whipped cream, clotted cream, fresh fruits, etc.- Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be aesthetically aligned with branding.-...

Purpose and ScopeSHA XIAN XIAO CHI PTE. LTD. is seeking a creative and talented Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire.Key Responsibilities:Oversee all aspects of pastry production, including...

About the Role:We're looking for a skilled Pastry Chef to join our team at Grain. As a key member of our culinary team, you will be responsible for creating exceptional pastries and desserts that delight our customers.Key Responsibilities:Create innovative pastry and dessert menus that showcase your culinary expertise.Lead the pastry team to ensure...

Marina Bay Sands is committed to delivering exceptional dining experiences for our guests. As a Culinary Professional in our Banquet and Pastry team, you will play a crucial role in ensuring the highest standards of quality and service.Job DescriptionFollow instructions from Chef de Partie and Sous Chefs to perform job tasks efficiently.Adapt to business...

Job SummaryAs a key member of our culinary team at SODEXO SINGAPORE PTE. LTD., the successful candidate will be responsible for overseeing daily bakery operations, including manpower scheduling, inventory management, food supplies, and food wastage control. The ideal candidate will have a strong background in pastry production and a passion for delivering...

Roles & Responsibilities COMPANY DESCRIPTION Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members.Working at Wild Honey provides an opportunity to bring some of the cues of fine dining to all day casual...

About the RoleAs a Junior Pastry and Bakery Chef, you will be responsible for preparing and baking a variety of pastries, desserts, breads, and other baked goods following established recipes. This role requires expertise in both baking and pastry techniques, contributing to the culinary innovations of our client. We are looking for a skilled professional...

Job Title: Executive Pastry Chef and Team ManagerPullman Singapore Pte. Ltd. is seeking a highly skilled Executive Pastry Chef and Team Manager to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing and overseeing the production of high-quality pastries and baked goods, as well as ensuring the overall efficiency...

Roles & ResponsibilitiesJob Responsibilities To perform weekly and daily ordering of ingredients for individual sections. Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes. Supervision of food preparation and food production to ensure that food quality standards are met company SOP Ensure kitchen...

Responsibilities:Prepare and bake a variety of pastries, breads, and desserts according to established recipes and standards.Assist the Executive Pastry Chef in menu planning and the development of new pastry items.Supervise and train pastry staff, ensuring adherence to recipes and quality standards.Monitor inventory levels of baking ingredients and...

Roles & ResponsibilitiesAn exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:- Maxwell Reserve, Autograph Collection Hotel (Marriott);- Duxton Reserve, Autograph Collection Hotel (Marriott);- The Vagabond Club, a Tribute Portfolio Hotel (Marriott);- The Serangoon Club, a Tribute...

Job Summary:CADENCE PRODUCTS PTE. LTD. is seeking a skilled Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for creating high-quality pastries and desserts that exceed our customers' expectations. Key Responsibilities:Design and create visually appealing pastries and desserts using a variety of techniques and...