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Kitchen Team Member

3 weeks ago

Singapore beBeeHospitality Full time $3,500 - $4,500
Job Description

We are a casual, beachfront Italian restaurant located along East Coast Park. Our concept is inspired by Cucina Povera, a waste-not, want-not approach that celebrates the simplest things in life.

As a team, we are passionate about shaping a city and grooming the next generation of hospitality leaders. We build career paths around individuals, develop training modules both in-house and out, and design incentives and recognition programmes to ensure good work always pays off.

We have been recognised as a Human Capital Partner with the Ministry of Manpower, a 'Great Place To Work' (2022, 2023) and one of AON's Best Employers.

Required Skills and Qualifications
  • Maintain a sanitized and well-organized kitchen
  • Prepare workstations for cooking
  • Prepare and maintain kitchen equipment
  • Check the quality of ingredients
  • Prepare cooking ingredients using various techniques
  • Cook food using various culinary techniques
  • Arrange food and ensure appealing presentation
  • Manage food storage, stock, and ingredient orders
Benefits

We believe in taking care of our people, so they can take care of others. We offer medical and insurance coverage, employee dining discounts across our venues, celebrations for each individual's key milestones, and one month sabbaticals for long-service individuals.

Our Culture

We value individuals who go above and beyond to make someone else's day, are thoughtful and kind, own outcomes and drive solutions, and are ever-curious and always learning.